A true neighbourhood Italian inspired restaurant brought to you by Robin and Sarah Gill and Daniel Joines and sister to Darby's, Bermondsey Larder and Rye by the Water. Awarded Michelin Bib Gourmand 2019.
Our menu designed by Head Chef Ross Mangan, takes a traditional format; cicchetti, antipasti, primi, secondi and dolci but is also hugely influenced by the produce arriving in from our farm. Robin's years spent working on the Amalfi coast learning about a seasonal approach has shaped our family of restaurants and therefore, at Sorella, we will hone in on all that we love about the Italian attitude to cooking and eating.
Family is central to all that we do so Sorella (meaning sister) was the perfect fit.