SUNDAY ROAST MENU
CICCHETTI
Truffle arancini £5.5 (4p)
"Carbonara" arancini £6 (2p)
Crispy pork & preserved lemon £6.5 (2p)
Marinated Sicilian olives £4
ANTIPASTI
Sorella’s focaccia & olive oil £4.5
Selection of cured meats £14
House made ricotta, truffle honey & pumpkin seeds £8.5
Aubergine parmigiana £11
SUNDAY ROAST
Pork & Nduja lasagne £21
Saddleback porchetta £26
1/2 Chicken £25
Hereford beef ossobuco £27
With rosemary potatoes, creamed cavolo nero, glazed carrots & salsa verde
CONTORNI
Smoked bone marrow polenta £5.5
Taleggio cauliflower cheese £6.5
Radicchio salad, blood orange & toasted hazelnuts £6.5
DOLCI
Tiramisu £9
Sorella's gelato sundae £9.5
Vanilla gelato, candied almonds, chocolate soil, salted caramel & Italian meringue
Please let us know in advance of any allergy or dietary requirements so we can cater for it
Dishes are subject to availability and may be subject to change